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Gyudon • Curry
Gyudon • Japanese Curry
Japan's No.1 Beef Bowl
DEMI-GLACE MUSHROOM GRAVY
Menu - LTO
Demi-glace is a classic French sauce, often used in Japanese cuisine. It is a versatile and delicious sauce that will elevate any dish.
DEMI-GLACE MUSHROOM GRAVY GYUDON
Classic beef bowl with flavourful mushrooms in a rich demi-glace sauce.
M $7.9
S $7.2
XM $9.9
L $9.9
XL $11.9
HALF BOILED EGG DEMI-GLACE MUSHROOM GRAVY GYUDON
Classic beef bowl with flavourful mushrooms in a rich demi-glace sauce. The creamy half-boiled egg adds extra dimension to the bowl.
M $8.9
S $8.2
XM $10.9
L $10.9
XL $12.9
TRIPLE CHEESE DEMI-GLACE MUSHROOM GRAVY GYUDON
Classic beef bowl with flavourful mushrooms in a rich demi-glace sauce, topped with triple cheese (mozzarella, cheddar and Monterey Jack).
M $9.5
S $8.8
XM $11.5
L $11.5
XL $13.5
DEMI-GLACE MUSHROOM GRAVY BEEF YAKINIKU BOWL
Beef yakiniku bowl with flavourful mushrooms in a rich demi-glace sauce.
M $9.9
L $10.5
XL $14.9
HALF BOILED EGG DEMI-GLACE MUSHROOM GRAVY BEEF YAKINIKU BOWL
Beef yakiniku bowl with flavourful mushrooms in a rich demi-glace sauce. The creamy half-boiled egg adds extra dimension to the bowl.
M $10.9
L $11.5
XL $15.9
TRIPLE CHEESE DEMI-GLACE MUSHROOM GRAVY BEEF YAKINIKU BOWL
Beef yakiniku bowl with flavourful mushrooms in a rich demi-glace sauce, topped with triple cheese (mozzarella, cheddar and Monterey Jack).
M $11.5
L $12.1
XL $15.9
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