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ABOUT GYUDON

Gyudon – a delicious combination of thinly-sliced tender beef cooked in a soy sauce-based savory sauce with onions all served on top of fluffy, perfectly-cooked Japanese rice. 

Gyudon is a very popular quick meal often enjoyed for lunch. Although “fast” in preparation time and price, Gyudon is a nutritious and balanced meal. Also, you can customize your Gyudon with variety of delicious toppings such as kimchi and cheese.

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In addition, Gyudon is available in different sizes, so you can choose the one that’s best for your appetite.

At SUKIYA, every ingredient is sourced, selected, and monitored by our own in-house team for safety, quality, and flavor.

Sukiya only uses the best ingredients including beef that is specially selected for its tenderness, flavor, and quality, as well as authentic Japanese-style short-grain rice. 

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