GYUDON

 

Our signature gyudon is made with perfectly sliced beef simmered in a sweet and savoury shoyu-based sauce made with our secret recipe. It is served on top of delicious, fluffy, and warm Japanese rice.

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GYUDON

Signature dish of Sukiya. Tenderly cooked thin sliced beef simmered in our secret recipe sauce, served with hot and fluffy Japanese rice.

M $4.9
S $4.2
XM $6.9
L $6.9
XL $8.9

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MELTED CHEESE GYUDON

Our Triple Cheese Gyudon with savory melted cheese on top. Japan Sukiya's current most popular topping. 

M $7.5
S $6.8
XM $9.5
L $9.5
XL $11.5

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KIMCHI GYUDON

The very first and long-seller topping of Sukiya in Japan. Carefully selected kimchi on top of your favourite gyudon.

M $6.2
S $5.5
XM $8.2
L $8.2
XL $10.2

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GRATED DAIKON & PONZU SAUCE GYUDON

Gyudon with freshly grated daikon radish and tangy yuzu citrus in shoyu based ponzu sauce.

M $6.2
S $5.5
XM $8.2
L $8.2
XL $10.2

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SPRING ONION & HALF BOILED EGG GYUDON

Gyudon with fresh  spring onion complimented with sweet and spicy Korean chilli pepper sauce and Half Boiled Egg. A very popular menu in Japan.

M $6.8
S $6.1
XM $8.8
L $8.8
XL $10.8

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HALF BOILED EGG GYUDON

Half Boiled Egg that matches perfectly and compliments the taste of gyudon.

M $5.9
S $5.2
XM $7.9
L $7.9
XL $9.9

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TRIPLE CHEESE GYUDON

A perfect combination of mozzarella, cheddar and Monterey Jack cheese on your gyudon. It's been a classic and popular topping in Japan since the first launch 20 years ago.

M $6.5
S $5.8
XM $8.5
L $8.5
XL $10.5

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DOUBLE HALF BOILED EGG GYUDON

2pc Half Boiled Eggs topping on gyudon, for you who love egg!

M $6.8
S $6.1
XM $8.8
L $8.8
XL $10.8

LOW CARB BOWL

Our signature gyudon served on top of tofu as a substitute for Japanese rice.

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LOW CARB GYUDON

Gyudon with tofu as rice substitution, with salad and sesame dressing. A healthier option for your meal.

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KIMCHI LOW CARB GYUDON

Low carb gyudon with kimchi topping. 

M $6.8

M $5.5

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TRIPLE CHEESE LOW CARB GYUDON

Low carb gyudon with 3 types of cheese - mozzarella, cheddar and Monterey Jack.

M $7.1