Gyudon • Curry
Gyudon • Japanese Curry
Japan's No.1 Beef Bowl
NEGI SHIO
Negi Shio means spring onion and salt. It is a commonly served topping for meat in Japanese households. Made with freshly chopped spring onion, with a savory tare and a hint of garlic and sesame oil. This year, we've added yuzu flavor to further elevate the dish.
HALF BOILED EGG NEGI SHIO GYUDON
Sukiya's original simmered beef with onions topped with freshly chopped spring onion, with a savory tare and a hint of garlic and sesame oil. Served with half boiled egg.
M $7.2
S $6.5
XM $9.2
L $9.2
XL $11.2
HALF BOILED EGG NEGI SHIO GYUDON WITH FRIED GARLIC
Sukiya's original simmered beef with onions topped with freshly chopped spring onion, with a savory tare and a hint of garlic and sesame oil. Served with fried whole garlic and half boiled egg.
M $8.2
S $7.5
XM $10.2
L $10.2
XL $12.2
HALF BOILED EGG NEGI SHIO BEEF YAKINIKU BOWL
Pan-grilled beef yakiniku, topped with freshly chopped spring onion, with a savory tare and a hint of garlic and sesame oil. Served with half boiled egg.
M $9.2
L $9.8
XL $14.2
HALF BOILED EGG NEGI SHIO BEEF YAKINIKU BOWL WITH FRIED GARLIC
Pan-grilled beef yakiniku, topped with freshly chopped spring onion, with a savory tare and a hint of garlic and sesame oil. Served with fried whole garlic and half boiled egg.
M $10.2
L $10.8
XL $15.8
HALF BOILED EGG NEGI SHIO CHICKEN YAKITORI BOWL
Charcoal-grilled chicken yakitori,topped with freshly chopped spring onion, with a savory tare and a hint of garlic and sesame oil. Served with half boiled egg.
M $8.5
L $9.1
XL $13.5
HALF BOILED EGG NEGI SHIO CHICKEN YAKITORI BOWL WITH FRIED GARLIC
Charcoal-grilled chicken yakitori, topped with freshly chopped spring onion, with a savory tare and a hint of garlic and sesame oil. Served with fried whole garlic and half boiled egg.
M $9.5
L $10.1
XL $14.5
